Nisin CAS:1414-45-5 Kamupani gaosi oloa
O le Nisin o se vailaʻau e teteʻe ai siama e maua mai i le faʻafefeteina o nisi ituaiga o le streptococcus lactis lancefield group n. O le sauniuniga nisin o loʻo i ai le nisin, o se vaega o peptides e fesoʻotaʻi ma le gaioiga faʻamaʻi. E faʻaaogaina e taofia ai le tuputupu aʻe o spores o le clostridium botulinum ma le fausiaina o mea oona i le pasteurized cheese spreads ma pasteurized process cheese spreads; pasteurized cheese spread ma fualaʻau ʻaina, fualaʻau ʻaina, poʻo aano o manu; ma pasteurized process cheese spread ma fualaʻau ʻaina, fualaʻau ʻaina, poʻo aano o manu. O le Nisin (Nisaplin) e gaosia e le Lactococcus lactis. O se vailaʻau e faʻaumatia ai siama o le peptide lantibiotic. O le Nisin o se vailaʻau e teteʻe ai siama e aʻafia ai siama Gram-positive, peitaʻi, e itiiti pe leai foʻi sona aʻafiaga i siama Gram-negative, mea faʻafefete poʻo fungi. Na faʻaalia o le nisin e iai le gafatia e taofia ai le tuputupu aʻe o toetoe lava o siama Gram-positive uma na faʻataʻitaʻiina e faʻaleagaina ai pia.
| Fa'atulagaga | C143H230N42O37S7 |
| Su'ega | 99% |
| Foliga vaaia | Pa'u pa'epa'e |
| Numera CAS. | 1414-45-5 |
| afifiina | 25KG |
| Ola Fa'aputu | 2 tausaga |
| Teuina | Teu i se nofoaga malūlū ma mago |
| Tusipasi | ISO. |








